Believe it or not we have already finished our first bottling of 2012 Sauvignon blanc. During the big storms starting Nov 29 We sandbagged the winery and then moved the bottling trailer inside and bottled while it poured outside.
With the late harvest it took a huge effort from our production staff to get the wine fermented to dryness, blended and filtered in record time. And the stuff is great to boot!
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